Julia Bryson
Clinical Dietitian
PGDipDiet, BSc
Julia graduated from Otago University in 2010 with a Post-Graduate Diploma in Dietetics and a Bachelor of Consumer and Applied Science majoring in Human Nutrition. Over the last 10 years Julia has worked in Timaru, Nelson and Christchurch Hospitals and covered a range of clinical specialities. She joined the St George's Cancer Care Centre Team in 2021.
Julia is a New Zealand Registered Dietitian Prescriber and is a member of Dietitians New Zealand.
‘As a clinical dietitian my focus is to provide our patients and their families with the most current evidence based dietetic care and support to help achieve the best overall outcome in their treatment journey.’
